Pay in 4 interest-free payments of $6.00 Learn more
Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
Rosewood paper grain — description and returns beneath the overlapping buy card.
which underwent around 15% mash fermentation for 6 days
followed by one year’s aging on lees in a split of 50% barrels and 50% tanks
ready-made essences
After twelve weeks soaked in Amaro
Zaferirakis Tyrnavos' Limniona vines grow in sandy clay soil with high concentrations of flint
Altenburger Blaufrankisch vom Kalk 2024 Podravje which underwent around 15% mashThis is Markus' entry level Blaufrnkisch and it comes from the vineyards of Satz, Schmalister and Steincker where the soils are chalky loam, and limestone. The grapes were handpicked at the beginning of October, destemmed and go into stainless steel tanks for fermentation. After pressing and maloactic, the wine was moved into large 2000L neutral wooden casks and aged for twelve months prior to bottling. It's what you'd want in a basic Blaufrnkisch: