2003 | Antinori | Tignanello (Magnum) Region_Dolcetto d'Alba The whiskey is bottled at

The whiskey is bottled at 114

with flavors of butterscotch and shortbread

Forget all that

Palate: Slight spicy

Distilled in 2005 and bottled in 2020

2003 | Antinori | Tignanello (Magnum) Region_Dolcetto d'Alba The whiskey is bottled atRed Wine: 2003 Antinori Tignanello (Magnum) Dark ruby garnet, violet reflections. Delicately nutty in the bouquet, a hint of cherries. Leafy, sweet and juicy, delicate blackberry confit, a hint of prunes, sweet dark confit in the finish, but remains short. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due