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Rosewood paper grain — description and returns beneath the overlapping buy card.
Nose: Light caramel and sweet vanillaTaste: Rich and earthy on the palate with well balanced flavors of candy corn
and the 10 Year Reserve is a blend of rums aged a minimum of 10 years — with components up to 25 years old — in former bourbon barrels
Distilled in small batches using traditional methods
and mineral notes
ultra-aged spirit crafted from 100% organic blue Weber agave and matured for a minimum of 36 months in oak barrels
Koloa Spiced Rum Size:1L Nose: Light caramel and sweetKloa Kaua'i Spice Rum was born as a direct response to a market full of oversweetened, artificially flavored spiced rums and the result is something that stands apart from virtually everything else in the category. Made from the same crystallized Hawaiian cane sugar base as the rest of the Kloa lineup, double distilled in their vintage 1,210 gallon copper pot still and cut with volcanic spring water from Mount Wai'ale'ale, the spice additions here are
US$ 105.16
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US$ 35.00