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Rosewood paper grain — description and returns beneath the overlapping buy card.
A return to the original Speyside character and flavor of malts during the nineteenth century
isolating all strains and testing them in small
70-80 years ago
Nose: Coastal smoke and ash soon make way for bergamot
Whether sipped slowly to savor its complex flavors or enjoyed as a part of a cocktail
Highland Park Scotch Single Malt 12 Year (750ml) Brown Sugar A return to the originalGentle hints of earthy peat and wild valley flowers combine for an incredibly complex and layered nose. None is lost on the palate which deftly oscillates between savory flavors of smoked meat and sweet tones of honeyed dates. Highland Park 12 Year Old boasts individuality and complexity, thanks in part to the use of Orcadian peat in the distillery floor maltings and the employment of ex sherry casks for maturation. The nose is fragrant and floral,