amur fusion caviar attilus caviar It is a fine-grained caviar

It is a fine-grained caviar recognised for its pure

Be creative

gentle process enhances the fish’s natural richness

or as a condiment for a main course

Handcrafted with fresh creamy French butter and an equal share of delicious caviar

amur fusion caviar attilus caviar It is a fine-grained caviarAmur Fusion Caviar, (Acipenser Schrenckii and Huso Dauricus) also known as Kaluga Hybrid, is one of the most popular variety amongst chefs around the world, a great balance of different flavours. Colours may range from Amber brown, to olive green with hints of gold. Attilus Amur Fusion caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.