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Gevrey Chambertin Bel Air Premier Cru 2005 Die Säure ist gut integriert


Gevrey Chambertin Bel Air Premier Cru 2005 Die Säure ist gut integriert

Yard notes & kiln story

Description

Die Säure ist gut integriert und sorgt für Frische

On the nose: ripe yellow apple

especially lemon

marine sedimentary and deposits of the Missoula Flood

On the palate we encounter lively acidity and long and soft tannins

Gevrey Chambertin Bel Air Premier Cru 2005 Die Säure ist gut integriertThe Gevrey Chambertin Bel Air Premier Cru from Taupenot Merme is a bright ruby red with garnet reflections. The brilliant clarity and the intense depth of color testify to the quality of this high class Burgundy wine. On the nose, this Premier Cru unfolds tempting aromas of ripe dark berries such as black cherries and blackberries. They are accompanied by subtle notes of spices such as cloves and pepper, as well as elegant hints of toasted oak. On the

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