royal oscietra caviar royal siberian caviar creating a silky texture and

creating a silky texture and refined smoky flavour

Attilus Classic Siberian Caviar is Malossol which literally means 'lightly salted'

It is traditionally consumed as an excellent spread appetizer on hot bruschetta

soups and so much more

Attilus Royal Oscietra caviar is Malossol which literally means 'lightly salted'

royal oscietra caviar royal siberian caviar creating a silky texture andCaviar for Connoisseurs Royal Oscietra Caviar is renowned for its excellent egg quality. The grain of this caviar has a slightly nutty flavour with a mellow length that lingers beautifully on the palate. Grain colours may range from dark grey and dark olive green to golden brown tones. Attilus Royal Oscietra caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.