Jamaica Vintage Edition Ocean 2007 Contents:70cl egg yolk powder (free-range eggs)

egg yolk powder (free-range eggs)

fermentation in steel tanks bouquet The oak aging (although moderate) is clearly expressed in the aroma and flavor: aromas of mocha and caramel along with roasted almonds

Eye of Water

Kristallines Strohgelb

für die nur besonders junge und aromatische Triebe des grossen Weissteebusches gepflückt werden

Jamaica Vintage Edition Ocean 2007 Contents:70cl egg yolk powder (free-range eggs)Distilled in Jamaica. This limited edition matures for 13 years in ex bourbon casks in Jamaica's tropical climate, followed by another two years in ex cognac casks in temperate European climates. Plantation For more than 20 years, master blender Alexandre Gabriel has explored the world of rum in search of ancient production methods. For this Vintage Edition, he crossed the ocean to the shores of Jamaica. Produced at the legendary Clarendon Distillery,